My name is Heather and welcome to my world of baking, cake pop making, and crafting! A teacher by day, I often spend my evenings covered in flour in the kitchen or sitting at my sewing machine finding something to create. I never know where I’ll find my next inspiration so check back often to see what I’ve been baking and creating!

The Lean Green Bean

9 thoughts on “About

  1. I’ve recently switched my food blog over to be self-hosted which I hope will make it more user-friendly in the future. As a result, if you were following Can’t Stay Out of the Kitchen via email, WordPress, or using RSS feeds through Google Reader or some other way, you are no longer subscribed. If you wish to continue receiving future posts from my blog you will need to re-subscribe. Sorry for the inconvenience, Teresa.

  2. Hi Heather,
    I took Beryl’s Momtographie course last month where she handed out your cake pops and I was BLOWN AWAY by how awesomely good they were. I think they were the gluten-free chocolate variety with pink frosting. I haven’t been able to stop thinking about them (maybe because I’m 7 months pregnant and craving all yummy things sweet)!! Do you sell them? If so, I would love to buy a few dozen from you. I live in NW Washington DC. Let me know!!!!

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